LAYALY LEBNAN WITH BISCUITS

By memories

May 1, 2016

LAYALY LEBNAN WITH BISCUITS 0 0 5 0
  • Prep: 7 mins
  • Cook: 5 mins
  • 7 mins

    5 mins

    12 mins

  • Enough for: 4

Ingredients

1 Packet 100 grams Memories Premium Tea Biscuits, ground

2 Cups Milk

2 Tablespoons Sugar

2 Tablespoons Flower water

For Serving: Sugar syrup

For Decorating: Nuts

Directions

11. Bring one large serving dish or individual serving dishes.

2

32. In a saucepan, put the milk, sugar and flower water. Stir over medium heat until sugar dissolves.

4

53. Add the biscuits and keep stirring until it boils and thickens.

6

74. Put Layaly Lebnan in the serving dish immediately while hot. Let it cool.

8

95. Decorate with nuts and serve with sugar syrup.

Tips
To save time, grind Memories Biscuits, divide into portions . Put in plastic bags. Keep in the refrigerator to be ready for any
recipe.

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