CUSTARD TRIFLE WITH CHOCOLATE

By memories

May 1, 2016

CUSTARD TRIFLE WITH CHOCOLATE 0 0 5 0
  • Prep: 10 mins
  • Cook: 5 mins
  • 10 mins

    5 mins

    15 mins

  • Enough for: 8

Ingredients

2 Packets 100 grams Memories Premium Tea Biscuits, crushed

½ Cup Crushed chocolate

1 Medium size can Mixed fruits

Custard:

2 Cups Milk

2 Tablespoons Sugar

5 Tablespoons Custard powder

Topping:

1 Cup Cream

2 Tablespoons Icing sugar

Directions

11. Bring serving bowl.

2

32. Put the biscuits, fruits, and some of the syrup that comes with the fruits in the bowl. Stir until well mixed. Sprinkle the chocolate. Do not stir.

4

53. In a saucepan, put the milk, sugar and custard powder. Whisk until the custard dissolves. Put the saucepan over medium heat and stir until custard thickens. Pour immediately over the chocolate. Refrigerate.

6

74. Whip the cream and sugar until fluffy. Spread on the Trifle and serve.

Tips
Add the chocolate while the custard is hot. It will melt and mixes with ingredients giving a delicious taste.

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